In 2007 on Christmas Eve my invention was born. Now i want my dream to become real. My E-Z Master Double Boiler Mixing Bowl to be in everybody kitchen. E-Z Master is a attachment to any stand mixer, household or commercial. Cooks will be free from stirring long time when they need to use double boiler technique. Attached to a mixer and let the mixer do the work. With a Angel investor help, we will build a big business and big profit. I'm confident that in the next five years every restaurant, hotel and bakery would have a E-Z Master Double Boiler Mixing Bowl. As far as the household would goes, at least 30%-50% household would most likely will have this bowl in their kitchen.
Double boilers are generally used for things that need gentle heat. Good for melting chocolate, making custard-based ice creams, heating milk, cake icings, making egg based sauces such as zabaglione, hollandaise and bernaise, keeping things such as mashed potatoes hot, etc. .
Every cook needs a double boiler(posted article by a chef)
"Double boilers are two-pan arrangements with a single lid fitting the top pan. The top pan fits tightly around the circumference of the bottom pan and extends down into the lower pan, but does not touch bottom.
The top pan is set over simmering water in the lower pan for the purpose of holding or cooking heat sensitive foods like custards, delicate sauces, and chocolate.
When multi-tasking in the kitchen the double boiler's holding ability is a valuable asset. Just about any recipe with a liquid content can be held without worry for extended periods of time.
Every active cook should have one or more double boilers. Regrettably they are not the easiest kitchen utensil to find".
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